Come say hi to our Culinary Master, Chef Jaime Carmody from Out of Thyme Kitchen Studio in Cincinnati. Fall treats, hot and cold drinks, and snacks will be sold in the concession area. 100% of concession sales will be donated to Children’s Home of Northern Kentucky. Come hungry!
The Colonel’s Creamery, based in the Friendly Market in NKY, serves premium ice cream by the scoop in cones, cups, sundaes, floats, shakes, malts and pints to take home.
Started as a pizza wagon, Fireside Pizza now has a permanent base in a restored firehouse in Walnut Hills. Come watch them transform their made fresh daily dough, sumptuous cheeses and spices, and locally picked ingredients into your mouth-watering personal wood-fired pizza or side dish. As the fire cracks and smoke slowly swirls up the chimney stack above the pizza, you will realize this is how food was meant to be cooked.
Bluegrass and Barbeque go together like Flatt and Scruggs. We are happy to bring Wicked Hickory to DevouGrass this year. Whether from Texas, Carolinas, Memphis, or Kansas City, Wicked Hickory is all about flavor!. If you’re traveling around town and the sultry smell of hickory grabs your nose, stop immediately or go home to pickup the whole family and experience their authentic smoked meats for yourself. You’ll never forget your first time!
Andy’s Mediterranean Grille goes mobile with its new, lime green food truck! Stop by and get your favorite Andy’s meal!
Newcomers to the local food truck scene, Cheese -N- Chong offers gourmet grilled cheese sandwiches and soup. DevouGrass loves them so much we hunted them down and cornered them to join us at the Band Shell!
Covington-based Shiver Cicles handmade artisan Popsicles featuring the most unusual flavors!